Chocolate 101 (Bean to Bar and Beyond) Guided Tasting Date/Time:November 22 - 2:00PM-3:00PM Ingredients:

Ingredients:

Storage: Store in a cool dry place and airtight container

Maker: Theo & Philo Artisan ChocolatesWeight: 45 gramsCacao Origin: Davao CityVegan

Maker: Cacao Culture Farms

Chocolate 101 (Bean to Bar and Beyond) Guided Tasting Date/Time:November 22 - 2:00PM-3:00PM Ingredients:Package includes: 1 x Chocolate 101 (Bean to Bar) Tasting Set Short Presentation of the Bean to Bar Chocolate Making Process Guided Chocolate Tasting Guided Tour of Cacao Culture Chocolate Factory Things to note: Price is inclusive for one (1) participant only. Event will start on time. Please be at the venue at least 10 minutes before the scheduled event. 24 hours notice must be provided to shift the event date subject to available slots. Limited